November Local Business Spotlight: Aspen Mills Bakery caters Palm Springs Hotel The Muse

Aspen Mills Bakery: A Taste of Local Goodness at The Muse

At The Muse Hotel, mornings are a chance to savor one of the best local flavors Palm Springs has to offer. Each day, we bring in fresh pastries from our local favorite, Aspen Mills Bakery, a family-run bakery that’s been part of the Palm Springs community for nearly 30 years. Known for their artisan breads, muffins, cookies, and pies, Aspen Mills helps make breakfast at The Muse truly unforgettable.

Aspen Mills Bakery is more than a bakery; it’s a Palm Springs institution. For almost three decades, this family-owned business has been dedicated to creating high-quality baked goods using the finest ingredients. Their breads are made from stone-ground wheat flour, milled fresh each baking day to ensure the best taste and texture. Their commitment to freshness and quality is evident in every loaf, cookie, and pastry they produce.

While Aspen Mills is renowned for its artisan breads, they offer so much more. Guests who visit their bakery can enjoy gourmet sandwiches and fresh, healthy salads made with the same attention to quality and flavor. Whether you’re looking for a hearty meal or a light snack, a visit to Aspen Mills is an adventure for the senses and a true taste of local Palm Springs goodness.

Aspen Mills Bakery is not just a bakery—it’s a story of resilience and dedication. Marty Webster, who took ownership of Aspen Mills in 2001, has dedicated himself to preserving and growing the bakery’s legacy. In 2019, the bakery faced unexpected challenges when a car accident and a fire led to eight months of renovations. But with the unwavering support of the local community, Marty and his team rebuilt, emerging stronger than ever. Marty, a family man with six children, credits the love of the community and his family’s support for Aspen Mills’ success. His journey with the bakery began as a side gig, but his passion and commitment turned it into a legacy.

Today, Aspen Mills is renowned for its fresh, quality ingredients and is a staple not only for walk-in guests but also for numerous restaurants, our Palm Springs hotel, and local events. Their catering service has expanded to supply thousands of lunches for high-profile events like the Palm Springs International Film Festival. Their sandwich and salad offerings are crafted fresh each day, with gluten-free bread options made from original recipes.

As we embrace the season of gratitude, we’re thankful for partners like Aspen Mills who add a unique local flavor to the Muse Hotel experience. Their commitment to quality and their deep roots in the Palm Springs community make them an invaluable part of our guests’ stay. Each morning at The Muse, their freshly baked treats remind us of the joy that comes from local connections and quality ingredients.

Start your day at The Muse with a delightful breakfast in our lobby from 9-11 AM, featuring freshly baked treats from Aspen Mills. With deep roots in the Palm Springs community and a commitment to quality, Aspen Mills adds something special to our guests’ experience and reminds us of the joy of local connections. As we welcome the season of gratitude, we’re especially thankful for partners like Aspen Mills, who bring unique, local flavor to The Muse. Whether you’re here for a relaxing stay or a weekend refresh, their authentic goodies make mornings unforgettable at The Muse Hotel.

And while you’re here, don’t miss our November Muse of the Month, Donna Masanque, whose inspiring journey from the Philippines to Switzerland embodies the gratitude and resilience we celebrate this season. Discover her story and what makes her an essential part of The Muse Hotel family.